Rise Beyond optimizing your kitchen space

F&B in the hospitality sector is exposed to many challenges including underutilized kitchen spaces, rising ingredient cost, and access to staff to name a few. And with the expected high influx of international visitors to the Kingdom in the coming years, hotel F&B needs to reinvent itself to meet their ever-growing expectations

Matbakhi’s business model addresses all these challenges: We help hotels turn underutilized kitchen spaces into revenue generators by tapping into the fast-growing food delivery market. We also support hotels improve their profitability by offering full F&B services from procurement to staffing and operations.

Matbakhi elevates the customers’ culinary experience by invigorating the hotel’s F&B offering with soulful menus inspired by local chefs and implementing cutting-edge room ordering technology, resulting in a refined customer experience